Donate to the Tenino Food Bank

Add a package of stew meat to your order for a family in need

Thurston Green Business Designation

posted on

April 10, 2024

Thurston-Green-Business-750-x-500.png

This time of year, our ranch is visibly green. But all year round, we follow sustainable business practices to reduce our carbon footprint while preserving and protecting our natural resources. Because of our environmental stewardship, we're now officially recognized as a Thurston Green Business

We talk a lot about our conservation work to restore and enhance the native prairie habitat at the ranch, but we don't often talk about the other steps we take to ensure that we operate our business as a whole in a sustainable way. Some of these business practices include:

  • limiting the transportation of our cattle 
  • minimizing packaging, reusing materials, and recycling 
  • conserving water and protecting streams
  • consolidating deliveries to reduce driving miles
  • supporting local businesses by buying local

The conservation easement in place at the ranch ensures that the native prairies here will be protected forever. Working with partners like NRCS, WSU Extension, Thurston Conservation District, Ecostudies Institute, and U.S. Fish & Wildlife, we've completed projects including:

  • contributing to the recovery of the golden paintbrush and its removal from the federal list of endangered and threatened plants
  • improving Mazama Pocket Gopher habitat
  • increasing plant diversity
  • protecting Scatter Creek stream beds
  • maintaining Garry Oak ecosystems 
  • planting hundreds of trees

And there's more in the works. We're currently working on a five-year project to eliminate scotch broom and restore native prairie plants on a nearby property, and creating silvopasture on a section of land that had been previously neglected. 

Check out the other local businesses who have been designated as a Thurston Green Business and shop local

More from the blog

Eat Local Month With The Thurston County Food Bank

September is Eat Local Month in Washington, and while we often think about eating local when it comes to shopping at farmers' markets or dining at locally-owned restaurants, we want to recognize those working to make fresh, local food accessible to everyone in our community.

Slow Food Greater Olympia

At the recent annual meeting for Slow Food Greater Olympia, it was inspiring to spend time with the advocates, chefs, farmers, brewers, bakers, and backyard gardeners who are all contributing to a culture of delicious local food.

Farms Forever 2024

It's no accident that we have so many farmers and ranchers producing a bounty of fresh, locally grown food here in our area. Organizations like the Community Farm Land Trust are dedicated to supporting local farmers and preserving farmland forever.